Tuesday, May 15, 2012

Recipe :: oh-so-good chicken

4 teaspoons olive oil
6 tablespoons sour cream
4 ounces shredded cheddar cheese
2 cups fresh sliced mushrooms
1 (16 ounces) jar salsa
2 cups cooked white rice
8 ounces boneless chicken breast halves, cooked and diced

1. In a skillet, heat oil over medium heat. Saute mushrooms.
2. Combine mushrooms, sour cream, cheese, salsa, rice, and chicken. Place in greased casserole dish.
3. Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes.

My thoughts...
I didn't have mushrooms so I used cream of mushroom soup. I also topped it with tostitos, then cheese on that. It was delicious!!!!

Recipe from allrecipes.com

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