Tuesday, April 30, 2013

Recipe :: taco bake

1 pound ground beef
1 packet taco seasoning
3 large flour tortillas (8-inch size)
1/2 cup Salsa Con Queso
1 1/2-2 cups shredded Mexican cheese blend

1. Brown your meat, and drain any gease.
2. Add taco seasoning.
3. Turn your heat off and mix in the cheese (I used shredded cheddar cheese since I didn't have the other), stirring it thoroughly.
4. Preheat oven to 350 and spray your dish with nonstick spray.
5. Place a tortilla on the botton... then your meat/cheese mix... then your shredded Mexican cheese.
6. Repeat step 5 a second time.
7. Top with the last tortilla and some cheese.
8. Bake 15-20 minutes, or until cheese is melted.

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